Chef {{chef_enquiry.chef.first_name}} {{chef_enquiry.chef.last_name}}
(Mon - Fri, 9am to 6pm)
Chef Tim Meijers
Chef Tim Meijers
Worked in many fine Michelin-star restaurants like Oud Sluis (3 Michelin stars) in Netherlands, Sketch (2 Michelin stars) in London and Auberge de l’Ill (3 Michelin stars) in France, and many more. Former head of catering for “Saint Pierre”, a fine dining Relais & Châteaux establishment. Owner of Tim’s Fine Dining Catering, specializing in bespoke Modern French cuisine with Japanese influence.
| Chef | Herberg onder de Linden |
| Chef de Partie "Entrementier" | Restaurant Muller 1 Michelin star |
| Chef de Partie "Entrementier" | Restaurant Idylle 1 Michelin Star |
| Chef de Partie "Garde Manger" | Restaurant Halvemaan 1 Michelin Star |
| Internship | L'auberge de L'ill 3 Michelin stars |
| Sous-Chef | Restaurant Muller 1 Michelin star |
| Internship | Oud Sluis 3 Michelin stars |
| Chef de Partie "Poissonnier | Hotel/Restaurant Savelberg 1 Michelin star |
| Chef de Cuisine | Saint Pierre |
| Chef Owner | Tim's Fine Catering Services |
